Bacon Jalapeño Popper Hot Dogs Recipe
Bacon Jalapeño Popper Hot Dogs are the perfect fusion of smoky bacon, spicy jalapeños, and creamy cheese, all loaded onto a juicy hot dog. These popper-inspired dogs are a mouthwatering twist for BBQs, game day, or any time you crave bold flavors.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 4 servings
- Category: Main Course
- Method: Grilling
- Cuisine: American
- Diet: Gluten Free
Ingredients
- Hot dogs
- Hot dog buns
- Bacon
- Jalapeños
- Cream cheese
- Shredded cheddar cheese
- Garlic powder
- Onion powder
- Salt
- Pepper
Instructions
- Preheat the grill.
- Wrap each hot dog with bacon.
- Grill the bacon-wrapped hot dogs until crispy.
- In a bowl, mix cream cheese, cheddar, garlic powder, onion powder, salt, and pepper.
- Slice jalapeños and grill for a few minutes.
- Spread the cream cheese mixture on the buns.
- Add the grilled hot dogs and top with jalapeños.
- Serve immediately and enjoy!
Notes
- For extra heat, leave the seeds in the jalapeños.
- Use pre-cooked bacon for faster grilling time.
- Add a drizzle of hot sauce for an extra kick.
Nutrition
- Serving Size: 1 hot dog
- Calories: 410
- Sugar: 2g
- Sodium: 950mg
Find it online: https://sarahrecipes.com/bacon-jalapeno-popper-hot-dogs-recipe/