Print

Best Fluffy Pancake Recipe

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

This best fluffy pancake recipe makes soft, airy, and golden pancakes every time. With simple ingredients and easy steps, you’ll enjoy a perfect homemade breakfast.

Ingredients

Scale
  • 1 ½ cups all-purpose flour

  • 3 ½ tsp baking powder

  • 1 tbsp sugar

  • ¼ tsp salt

  • 1 ¼ cups milk

  • 1 egg

  • 3 tbsp melted butter

  • 1 tsp vanilla extract

Instructions

  • In a large bowl, whisk together flour, baking powder, sugar, and salt.

  • In another bowl, whisk milk, egg, melted butter, and vanilla.

  • Pour wet ingredients into dry ingredients and mix until combined.

  • Heat a non-stick skillet over medium heat and lightly grease with butter.

  • Pour ¼ cup of batter for each pancake and cook until bubbles form on the surface.

  • Flip and cook until golden brown on both sides.

 

  • Serve warm with your favorite toppings.

Notes

  • For extra fluffy pancakes, do not overmix the batter.

  • Let the batter rest for 5 minutes before cooking.

 

  • Use buttermilk instead of regular milk for a tangy flavor.

Nutrition