Celebrate Independence Day with this Easy American Flag Fruit Pizza Recipe. A patriotic dessert made with a sugar cookie crust, creamy frosting, and fresh berries arranged like the American flag. It's the perfect 4th of July treat that's both fun and delicious!
1 roll (16.5 oz) refrigerated sugar cookie dough
1 package (8 oz) cream cheese, softened
1/3 cup granulated sugar
1/2 tsp vanilla extract
1 cup blueberries
1 1/2 cups sliced strawberries
Optional: whipped topping for extra garnish
Preheat oven to 350°F (175°C).
Press sugar cookie dough into a rectangular baking sheet to form the crust.
Bake for 12–15 minutes or until golden brown. Let cool completely.
Beat cream cheese, sugar, and vanilla until smooth. Spread over cooled crust.
Arrange blueberries in the top-left corner for the stars.
Line strawberries in rows to mimic the stripes of the flag.
Chill until ready to serve. Slice and enjoy!
You can substitute whipped topping for the cream cheese mixture.
Use a pizza cutter for clean slices.
Best served chilled and eaten within 2 days for optimal freshness.
Find it online: https://sarahrecipes.com/easy-american-flag-fruit-pizza-recipe/