Looking for a delicious, comforting dish that’s easy to make and packed with flavor? Look no further than this Easy Hamburger Supreme Casserole! This recipe is perfect for a weeknight dinner or a family gathering, offering a hearty and satisfying meal with simple ingredients you probably already have in your kitchen. Keep reading for step-by-step instructions, ingredient substitutions, and helpful tips to ensure your casserole turns out perfectly every time!
What is "Hamburger Supreme Casserole"?
Hamburger Supreme Casserole is a savory, cheesy dish that combines ground beef, pasta, a creamy sauce, and plenty of gooey melted cheese. It's a warm and comforting recipe that’s easy to throw together, making it a favorite among busy families. Think of it as a combination of a hamburger helper and a baked casserole, with a supreme twist that makes it irresistible. The blend of textures and flavors—tender pasta, juicy beef, rich tomato sauce, and melted cheese—create a mouthwatering dinner that will leave everyone asking for seconds.
Ingredients List for Hamburger Supreme Casserole
To make this casserole, you’ll need some basic ingredients that come together for a rich and satisfying meal. Here’s what you’ll need:
- 1 pound ground beef
- 1 small onion, diced
- 2 cloves garlic, minced
- 1 can (14.5 oz) diced tomatoes, undrained
- 1 can (8 oz) tomato sauce
- 1 teaspoon Italian seasoning
- 1 teaspoon paprika
- 2 cups cooked pasta (penne or elbow macaroni work well)
- 1 cup sour cream
- 1 cup shredded cheddar cheese
- 1 cup shredded mozzarella cheese
- ½ cup grated Parmesan cheese
- Salt and pepper to taste
- Fresh parsley, chopped (optional, for garnish)
Ingredients List for Topping (Optional)
For an extra layer of flavor and texture, you can also add a crunchy topping to your Hamburger Supreme Casserole. Here's what you’ll need for the topping:
- 1 cup crushed crackers (like Ritz or saltines)
- 2 tablespoons melted butter
- ¼ cup grated Parmesan cheese
Mix these ingredients together and sprinkle them on top before baking for a golden, crispy finish.
Substitutions and Variations
One of the best things about this casserole recipe is how versatile it is. Here are some substitutions and variations you can try to fit your preferences or dietary needs:
- Ground Meat Alternatives: If you don’t want to use ground beef, try substituting it with ground turkey, chicken, or even plant-based meat for a vegetarian option.
- Pasta Choices: While penne or elbow macaroni are traditional choices, feel free to swap in any pasta you have on hand like rotini, bowtie, or even whole-wheat varieties for extra fiber.
- Dairy-Free Option: You can use dairy-free cheese and sour cream if you are lactose intolerant or following a vegan diet. Some brands offer delicious plant-based alternatives that melt well.
- Veggie Boost: Add more nutrition by tossing in some finely chopped vegetables such as bell peppers, zucchini, spinach, or mushrooms. Sauté them with the beef for extra flavor.
- Spice It Up: For those who like a bit of heat, add some crushed red pepper flakes, cayenne, or diced jalapeños to the mix.
Step-by-Step Cooking Instructions
Here’s how to make the perfect Hamburger Supreme Casserole, step by step:
Step 1: Preheat and Prepare
Preheat your oven to 350°F (175°C). Lightly grease a 9x13-inch baking dish and set it aside.
Step 2: Cook the Pasta
Bring a large pot of salted water to a boil and cook your pasta according to the package instructions. Drain and set aside.
Step 3: Brown the Ground Beef
In a large skillet over medium heat, cook the ground beef until browned and fully cooked, about 5-7 minutes. Break up the meat with a spoon as it cooks to ensure even browning.
Step 4: Sauté the Aromatics
Add the diced onion and minced garlic to the skillet with the ground beef. Sauté for about 3 minutes until the onions are soft and fragrant.
Step 5: Add Tomatoes and Seasonings
Stir in the can of diced tomatoes (with the juices), tomato sauce, Italian seasoning, paprika, and a pinch of salt and pepper. Simmer the mixture for about 5 minutes to allow the flavors to meld together.
Step 6: Combine with Pasta
In a large mixing bowl, combine the cooked pasta with the beef and tomato mixture. Stir in the sour cream and half of the shredded cheddar and mozzarella cheese.
Step 7: Layer the Casserole
Pour the pasta mixture into the prepared baking dish, spreading it out evenly. Sprinkle the remaining cheddar, mozzarella, and Parmesan cheese over the top.
Step 8: Add the Topping (Optional)
If using the optional cracker topping, mix together the crushed crackers, melted butter, and Parmesan cheese. Sprinkle it over the casserole for a crispy finish.
Step 9: Bake
Place the casserole in the preheated oven and bake for 20-25 minutes, or until the cheese is bubbly and the top is golden brown.
Step 10: Garnish and Serve
Once baked, remove the casserole from the oven and let it cool for a few minutes. Garnish with fresh chopped parsley before serving, if desired.
Common Mistakes to Avoid
- Overcooking the Pasta: Make sure to cook the pasta just until al dente, as it will continue to cook in the oven. Overcooked pasta can become mushy in the casserole.
- Not Draining the Ground Beef: If your ground beef releases a lot of fat during cooking, drain the excess grease before adding the tomatoes and seasonings to prevent the casserole from becoming too oily.
- Skipping the Topping: While optional, the cracker topping adds a delightful crunch that contrasts nicely with the creamy pasta and melted cheese. Don’t skip it if you love texture in your dishes!
- Undersalting: Remember to season each layer of the casserole – the pasta, the beef mixture, and the topping – to ensure the dish has balanced flavor.
Serving and Presentation Tips
Presentation can elevate any dish, and the Hamburger Supreme Casserole is no exception. Whether you're serving this for a weeknight meal or at a potluck, here are some tips to make it look just as good as it tastes.
How to Serve Hamburger Supreme Casserole
Serve your Hamburger Supreme Casserole directly from the baking dish for a rustic, homey feel. Use a large serving spoon to dish out hearty portions. Pair it with a simple side salad, garlic bread, or roasted vegetables for a complete meal. This casserole also reheats well, making it a great option for meal prep or leftovers.
Presentation Ideas for Hamburger Supreme Casserole
- Garnish with Fresh Herbs: A sprinkle of freshly chopped parsley or basil can add a burst of color and freshness.
- Serve in Individual Ramekins: For a more elegant presentation, divide the casserole into individual ramekins before baking.
- Add a Side of Salsa or Sour Cream: A dollop of sour cream or salsa on the side adds both color and flavor.
- Use a Cast Iron Skillet: If you have a large oven-safe skillet, use it to cook and bake the casserole. It creates a rustic, visually appealing presentation.
Hamburger Supreme Casserole Recipe Tips
- Make Ahead: Assemble the casserole a day in advance and refrigerate until ready to bake. Just add 10 minutes to the baking time if it goes into the oven cold.
- Freezer-Friendly: This casserole freezes beautifully. After assembling, cover tightly with aluminum foil and freeze for up to 3 months. When ready to bake, thaw overnight in the fridge and bake as directed.
- Reheat Leftovers: Reheat individual portions in the microwave, or place the entire dish back in the oven at 350°F for 10-15 minutes to reheat evenly.
- Double the Recipe: If feeding a crowd or meal prepping for the week, double the ingredients and bake in two separate dishes.
Frequently Asked Questions (FAQs)
Q: Can I make this casserole gluten-free?
A: Yes! Use gluten-free pasta and ensure that your crushed crackers or any other topping is gluten-free as well.
Q: Can I make it ahead of time?
A: Absolutely. You can prepare the casserole up to a day in advance, store it in the refrigerator, and bake it when you’re ready.
Q: What other cheeses can I use?
A: Feel free to use other cheeses like Monterey Jack, Colby, or even a little bit of blue cheese for a bold flavor twist.
Q: Can I freeze leftovers?
A: Yes, you can freeze the baked casserole. Just let it cool completely before wrapping it tightly in aluminum foil or placing it in an airtight container.
Conclusion
This Easy Hamburger Supreme Casserole is the ultimate comfort food—simple, satisfying, and easy to customize. Whether you stick to the classic recipe or try one of the many variations, you're sure to end up with a dish that will please the whole family. Try it out for your next dinner, and enjoy the hearty combination of pasta, beef, and cheese. Don’t forget to check out our tips for freezing and reheating so you can enjoy this delicious meal any night of the week!
PrintEasy Hamburger Supreme Casserole Recipe
This easy Hamburger Supreme Casserole recipe is a comforting, family-friendly meal made with simple ingredients like ground beef, pasta, cheese, and a creamy sauce. Perfect for busy weeknights, this cheesy bake is hearty and delicious, sure to please everyone.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 6 servings 1x
- Category: Casserole
- Method: Baking
- Cuisine: American
- Diet: Gluten Free
Ingredients
- 1 lb ground beef
- 1 onion, chopped
- 2 cups elbow macaroni
- 1 can (10.5 oz) cream of mushroom soup
- 1 can (10.5 oz) cream of chicken soup
- 1 cup sour cream
- 2 cups shredded cheddar cheese
- Salt and pepper, to taste
Instructions
- Preheat oven to 350°F (175°C).
- Cook elbow macaroni according to package instructions; drain and set aside.
- In a large skillet, brown ground beef and onion over medium heat; drain excess fat.
- Stir in both soups and sour cream until well combined.
- Add cooked macaroni to the beef mixture; season with salt and pepper.
- Pour the mixture into a greased casserole dish.
- Top with shredded cheddar cheese.
- Bake for 25-30 minutes until cheese is melted and bubbly.
- Let cool slightly before serving.
Notes
- You can substitute ground turkey for a lighter option.
- Add your favorite vegetables for extra nutrition.
- Try topping with breadcrumbs for a crispy finish.
Nutrition
- Serving Size: 1 serving
- Calories: 480
- Sugar: 4g
- Sodium: 950mg
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