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Garlic Butter Chicken Bites With Asparagus Recipe

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Garlic Butter Chicken Bites with Asparagus is a quick, flavorful one-pan recipe packed with juicy chicken, fresh asparagus, and rich garlic butter. Perfect for busy weeknights or low-carb meal prep!

Ingredients

Scale

  • 1 lb boneless, skinless chicken breast, cut into bite-sized pieces

  • 1 bunch asparagus, trimmed and cut into 2-inch pieces

  • 4 tablespoons butter

  • 4 garlic cloves, minced

  • 1 tablespoon olive oil

  • Salt and pepper, to taste

  • 1 teaspoon Italian seasoning

  • Fresh lemon juice (optional)

  • Fresh parsley, chopped (for garnish)

Instructions

  • Season chicken pieces with salt, pepper, and Italian seasoning.

  • Heat olive oil in a skillet over medium-high heat.

  • Add chicken and cook until golden brown and cooked through. Remove from skillet.

  • In the same skillet, melt butter and sauté garlic until fragrant.

  • Add asparagus and cook until just tender-crisp.

  • Return chicken to the skillet and toss to coat in garlic butter.

 

  • Optional: squeeze fresh lemon juice and garnish with parsley before serving.

Notes

  • Adjust garlic and butter to taste.

  • Add red pepper flakes for a spicy kick.

 

  • Works great with zucchini or green beans as a substitute for asparagus.

Nutrition

Find it online: https://sarahrecipes.com/garlic-butter-chicken-bites-with-asparagus-recipe/