Pineapple BBQ Meatballs Recipe
This Pineapple BBQ Meatballs recipe combines juicy meatballs with a tangy pineapple BBQ sauce, making it the perfect dish for parties or family dinners. Keywords: pineapple BBQ meatballs, sweet and tangy meatballs, BBQ party appetizer.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 4 servings 1x
- Category: Appetizer, Main Dish
- Method: Baking
- Cuisine: American
- Diet: Gluten Free
Ingredients
Scale
- 1 lb ground beef
- 1/2 cup breadcrumbs
- 1/4 cup milk
- 1 egg
- 1/2 tsp garlic powder
- 1/2 tsp onion powder
- Salt and pepper to taste
- 1 cup BBQ sauce
- 1/2 cup pineapple juice
- 1 cup pineapple chunks (optional for garnish)
Instructions
- Preheat oven to 375°F (190°C).
- In a bowl, combine ground beef, breadcrumbs, milk, egg, garlic powder, onion powder, salt, and pepper. Mix until well combined.
- Form into 1-inch meatballs and place on a baking sheet.
- Bake for 15-20 minutes or until fully cooked.
- In a saucepan, combine BBQ sauce and pineapple juice. Simmer for 5 minutes.
- Toss cooked meatballs in the pineapple BBQ sauce.
- Optionally, garnish with pineapple chunks and serve hot.
Notes
- You can substitute ground turkey or chicken for a leaner version.
- Serve these meatballs over rice or as a party appetizer with toothpicks.
Nutrition
- Serving Size: 4-5 meatballs
- Calories: 320
- Sugar: 15g
- Sodium: 600mg
Find it online: https://sarahrecipes.com/pineapple-bbq-meatballs-recipe/