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Pineapple BBQ Meatballs Recipe

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This Pineapple BBQ Meatballs recipe combines juicy meatballs with a tangy pineapple BBQ sauce, making it the perfect dish for parties or family dinners. Keywords: pineapple BBQ meatballs, sweet and tangy meatballs, BBQ party appetizer.

Ingredients

Scale
  • 1 lb ground beef
  • 1/2 cup breadcrumbs
  • 1/4 cup milk
  • 1 egg
  • 1/2 tsp garlic powder
  • 1/2 tsp onion powder
  • Salt and pepper to taste
  • 1 cup BBQ sauce
  • 1/2 cup pineapple juice
  • 1 cup pineapple chunks (optional for garnish)

Instructions

  • Preheat oven to 375°F (190°C).
  • In a bowl, combine ground beef, breadcrumbs, milk, egg, garlic powder, onion powder, salt, and pepper. Mix until well combined.
  • Form into 1-inch meatballs and place on a baking sheet.
  • Bake for 15-20 minutes or until fully cooked.
  • In a saucepan, combine BBQ sauce and pineapple juice. Simmer for 5 minutes.
  • Toss cooked meatballs in the pineapple BBQ sauce.
  • Optionally, garnish with pineapple chunks and serve hot.

Notes

  • You can substitute ground turkey or chicken for a leaner version.
  • Serve these meatballs over rice or as a party appetizer with toothpicks.

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