There's nothing better than the combination of gooey cheese, tangy marinara, and savory toppings baked into soft, pillowy rolls. Pizza Supreme Sliders are the ultimate game-day treat, quick weeknight dinner, or party appetizer that everyone will love.

I first made these sliders for a last-minute potluck, and they were a huge hit! With all the best pizza flavors packed into handheld bites, they’re now a staple in my recipe rotation. Let’s dive in and discover why these sliders are about to become your new favorite go-to recipe.

Why You'll Love This Pizza Supreme Sliders Recipe

Get ready to enjoy everything you love about pizza in a fun, shareable format. These Pizza Supreme Sliders are perfect for any occasion and are as simple as they are satisfying.

First, they’re incredibly easy to make. With just a handful of ingredients and a few minutes of prep, you’ll have these sliders in the oven and ready to serve in no time.

They’re also bursting with flavor. From the savory sausage and pepperoni to the sweet bell peppers and melty cheese, every bite delivers the perfect mix of classic pizza toppings.

These sliders are a crowd-pleaser. Whether you're serving picky eaters or adventurous foodies, the customizable toppings mean there’s something for everyone.

Finally, they’re perfect for sharing. Served in a pull-apart style, these sliders are ideal for parties, gatherings, or even a casual family dinner.

Let’s take a closer look at the simple ingredients that make these sliders shine.

Ingredients Notes

The beauty of these Pizza Supreme Sliders lies in their straightforward ingredients, each chosen to replicate the flavors of a supreme pizza.

Slider Rolls: Soft Hawaiian rolls are my top pick for this recipe. Their slight sweetness pairs beautifully with the savory pizza toppings. You can also use dinner rolls or mini brioche buns if you prefer.

Marinara Sauce: A high-quality marinara or pizza sauce forms the base of these sliders. Go for a brand you love or make your own for a truly homemade touch.

Cheese: Mozzarella is the star here, providing that classic stretchy, gooey texture. Add some shredded Parmesan for an extra burst of flavor.

Toppings: Cooked Italian sausage, diced bell peppers, sliced black olives, and chopped pepperoni bring all the flavors of a supreme pizza to these sliders. Feel free to swap in your favorite toppings, like mushrooms or onions.

Seasonings and Butter: A mixture of melted butter, garlic powder, and Italian seasoning brushed over the top of the sliders takes these from good to irresistible.

Special Equipment: You’ll need a baking dish that snugly fits your rolls, along with aluminum foil to prevent over-browning during baking.

How to Make This Pizza Supreme Sliders Recipe

Creating these sliders is a breeze. Follow these simple steps for perfect results every time.

Start by preheating your oven to 350°F. While the oven heats, carefully slice the slider rolls in half horizontally without separating them. Place the bottom half of the rolls into a greased baking dish.

Spread a generous layer of marinara sauce over the bottom rolls. This will act as the flavorful base for your sliders.

Sprinkle a layer of shredded mozzarella cheese, followed by your toppings of choice. I recommend cooked Italian sausage, diced bell peppers, sliced black olives, and chopped pepperoni for that true supreme pizza flavor.

Add another layer of mozzarella cheese on top of the toppings before placing the top half of the rolls back on.

In a small bowl, mix melted butter with garlic powder and Italian seasoning. Brush this mixture generously over the tops of the rolls. For extra flavor, sprinkle on some grated Parmesan cheese.

Cover the baking dish with aluminum foil and bake for 15 minutes. Then, remove the foil and bake for an additional 5-7 minutes, or until the tops are golden brown and the cheese is bubbling.

Let the sliders cool for a few minutes before serving. This will make them easier to pull apart and enjoy!

Storage Options

These sliders are best enjoyed fresh, but leftovers can be stored for later.

Refrigerator: Place leftover sliders in an airtight container and store in the fridge for up to 3 days.
Freezer: For longer storage, wrap individual sliders tightly in plastic wrap, then aluminum foil, and freeze for up to 2 months.

To reheat, pop them in the oven at 325°F until warmed through. For frozen sliders, allow them to thaw in the refrigerator overnight before reheating.

Variations and Substitutions

The versatility of this recipe means you can easily adapt it to suit your taste preferences or dietary needs.

Meat Lovers: Add cooked bacon, ham, or extra pepperoni for a slider packed with meaty goodness.
Vegetarian: Skip the sausage and pepperoni, and load up on veggies like mushrooms, spinach, and sun-dried tomatoes.
Spicy Kick: Sprinkle red pepper flakes or add spicy Italian sausage for a touch of heat.
Different Cheeses: Try a blend of provolone, gouda, or cheddar for a unique twist on the classic.
Gluten-Free: Use gluten-free rolls to make these sliders accessible for those with gluten sensitivities.

Experimenting with toppings and flavors is part of the fun! Don’t be afraid to customize these sliders to make them your own.

Pizza Supreme Sliders are a fun, flavorful dish that’s sure to become a staple in your recipe box. Whether you’re hosting a party or looking for an easy dinner idea, these sliders deliver every time. Enjoy!