Slow Cooker Cowboy Sandwiches Recipe

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

Slow Cooker Cowboy Sandwiches offer a mouthwatering, slow-cooked combination of ground beef, baked beans, and BBQ sauce served on toasted buns. It's a savory, hassle-free recipe perfect for busy nights or casual gatherings.

Author: sarah recipes
Prep Time: 15 minutes
Cook Time: 4 hour
Total Time: 4 hour 15 minutes
Yield: 6 servings
Category: Sandwiches
Method: Slow Cooker
Cuisine: American
Diet: Vegan

Ingredients

Ground beef
Onion, chopped
BBQ sauce
Baked beans
Brown sugar
Worcestershire sauce
Hamburger buns

Cook Mode Prevent your screen from going dark

Instructions

Brown ground beef in a skillet, drain.
Add beef, onions, BBQ sauce, baked beans, brown sugar, and Worcestershire sauce to the slow cooker.
Stir and cook on low for 4-6 hours.
Serve the mixture on toasted hamburger buns.

Notes

Top with cheese or pickles for added flavor.
Can be served with a side of coleslaw or fries.

Nutrition

Serving Size: 1 sandwich
Calories: 420
Sugar: 14g
Sodium: 780mg

Find it online: https://sarahrecipes.com/slow-cooker-cowboy-sandwiches-recipe/